Happy Earth Day! Go pick up some trash, turn out the lights, and plant something!
So, yeah! I am home. I leave again on Friday, but let’s not talk about that right now.******
I loved Peru. I loved the kindness of the Peruvian people, the energy of Lima, the incredible food, and the experience of a world very different than mine. Turns out, I was able to limp along better in Spanish than I thought, too. Peru is a vast country, with a fascinating history and mix of cultures. I know that my way-too-short stay there was essentially like skipping a stone across the the ocean. But my brief glimpse was lovely.
Let’s roll the tape!
 Plaza de Armas at the heart of the city.
 Plaza de Armas at the heart of the city.
 My awesome ceviche and a glass of my new favorite drink, chicha morada, made from purple corn and spices.
 My awesome ceviche and a glass of my new favorite drink, chicha morada, made from purple corn and spices.
 I even ate a lima bean, even though it’s one of the few foods I hate, because, “when in Lima…”
 I even ate a lima bean, even though it’s one of the few foods I hate, because, “when in Lima…”
 At the ruins of the pyramid at Huaca Pucllana, built by a pre-Incan people, the Lima. It is in the middle of Lima and is incredible.
 At the ruins of the pyramid at Huaca Pucllana, built by a pre-Incan people, the Lima. It is in the middle of Lima and is incredible.
 This guy works in a bookstore in the Miraflores neighborhood – that’s his favorite book.
 This guy works in a bookstore in the Miraflores neighborhood – that’s his favorite book.
 They’re reading Joe Hill in Peru!
 They’re reading Joe Hill in Peru!
 And yes, it’s official: Stephanie Meyer has taken over the planet.
 And yes, it’s official: Stephanie Meyer has taken over the planet.
 The 8th grade girls bookclub from the school. I ADORE the kids at the Colegio Roosevelt!
 The 8th grade girls bookclub from the school. I ADORE the kids at the Colegio Roosevelt! 
 Back to the grocery store, called Vivanda, where the yogurt shelf has these goodies.
 Back to the grocery store, called Vivanda, where the yogurt shelf has these goodies.
 And there is half an aisle – a long aisle – devoted to evaporated condensed milk. Peruvian desserts take the concept of “sweet” to a new level.
 And there is half an aisle – a long aisle – devoted to evaporated condensed milk. Peruvian desserts take the concept of “sweet” to a new level.
 I tried tres leches, purple corn pudding, sweet potato doughnuts with syrup, and other things I don’t remember the name of, but this (the one in the middle with the seeds) – cheesecake de maracuya – that’s right; passionfruit cheesecake, was indescribably delicious.
 I tried tres leches, purple corn pudding, sweet potato doughnuts with syrup, and other things I don’t remember the name of, but this (the one in the middle with the seeds) – cheesecake de maracuya – that’s right; passionfruit cheesecake, was indescribably delicious. 
 But the best fusion I’ve ever tasted? Peru + Japan = yumminess. Sushi topped with MANGO!
 But the best fusion I’ve ever tasted? Peru + Japan = yumminess. Sushi topped with MANGO!
 Which isn’t to say that you can’t find decent junk food, if you’re in the mood. Bembodog!!
 Which isn’t to say that you can’t find decent junk food, if you’re in the mood. Bembodog!!
 Best sign of the trip, found in the duty-free store at the airport.
 Best sign of the trip, found in the duty-free store at the airport.
 So good-bye, Peru. I can’t wait to go back!
 So good-bye, Peru. I can’t wait to go back!
****** I am going to Los Angeles! Can you come out and see me this weekend?
LOS ANGELES TIMES FESTIVAL OF BOOKS
12:30 – 1:30pm		Young Adult Fiction Panel: “Problem Child”           			Location: 	Moore 100
Moderator:	Jonathan Hunt
Panelists: 	Laurie Halse Anderson
		Suzanne Phillips
		Nate Powell
		Jacqueline Woodson 
2:30 – 3:30 pm Booksigning
Location: Penguin/Whale of a Tale Booth, #816
Hasta luego!

